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Easy solution to a common cake to decorate mistakes



Below are the most common cakes to decorate mistakes and easy ways to rectify them.

Anyone who has ever frosted the cake knows that the icing pulls on the cake and the crumb of the cake can become frost. To stop this from happening, you should start with the clam coat. This is the same icing you use cake for frost, but it is a bit thin. Then you cover any part of the cake that may be a crumb with a thin layer of icing, so that you put a regular coat of icing, be careful not to make the icing too thin . There is no cake enough to cover with a thin cake, so it is a powder to pick up.

After you apply the crumb coat to the cake, you need to set up for about 2 hours or more before applying the rest of the icing. In fact it should rest in the refrigerator and can stay there overnight before it is necessary to add more icing. It is fine if you look at the crumbs on the clam coat, they are stuck in this first layer of icing and do not affect the next layer of icing. The cold sets the icing, which makes it a win over ice.

There can be problems with the filling spilling the sides of the cake. A stop there enters the cake decoratively.

1. Fill in the previous day about baking sweets. This makes the cake stiffer and gives it time to settle. Fresh baked cakes become unstable and not only retain the stuffing when they are settled.

2. You can also use icing to make dams to stop filling from spilling. Once the dam is made, the whole cake can be frozen with crumb coating. The cake should be placed in the refrigerator for 2 to 3 hours or overnight, this will set up on the icing and keep the filling from exuding the side. Dams made with icing keep up tightly and keep filling inside.

If you are a busy person and don't have the time to bake and decorate all the cakes at once, bake the cake and you need to decorate it The number of cakes you need to use It can be stored in the freezer a week ago. You need to prepare the cake for freezing by wrapping three layers of cling clinging around the cake, Al just prior to freezing If you do not follow this procedure, the cake will dry and crumble. You also need to make sure that the cake is completely thawed before trying to ice it.

You need to be able to thaw the cake slowly, at room temperature, for one or two days, until it is thawed. Icing the cake before it is thawed, freezes and softens ice, and this spoils decorating your cake and all of you

Easy cake decorating theme or idea

Cake decorating is always on and as time goes on, new ideas are added to the list. Here are some ideas to achieve is easy to decorate the cake.

-Flowers: Real flowers are very popular in cake decorating circles. Choose the small flowers that are edible and make sure that they are washed. It is best to use flowers from your own garden, or a garden that knows that the owner is not using poison. Wash them in a bath of lukewarm water and blot them dry with a paper towel. I'm taking a pick-up to get in front of a flower, so it's a cake so fresh. If you want to add a dewy look to your cake flowers brushing with a slight gloss dust will make them look like they are wet.

-Fruit: Sliced ​​orange, grape, mandarin orange, etc. .. Clouding the look of these fruits by striking the egg whites and brushing it on each piece of fruit, clear or colored sand then it has become very popular.

-Decorate the hondand with fondant, freeze and decorate the beautiful cake. You can choose to do a flat decoration or make them 3-D.

-Ready to use Frostin A variety of tips can be purchased to make different decorations. These tubes of icing come in quite a few colors and can be stored on pantry shelves for each use. You simply remove the icing tip and review the tube.

-Colors in cans: There is no need to add color to your icing when frosting the cake. Great food colors can be sprayed onto any light color frosting for dynamic effects. You can spray the entire top of the cake to color the lake and sky blue, the greens of trees and grass, or change the color.

All the above ideas are very easy to use. Everyone can achieve by using a decorated cake or all these ideas. If you like most of us, your life can be very busy at its best. There is a way to make life a little easier, and if you still can afford a beautiful cake decor, it is worth learning about it. You can not decorate the cake for the Internet just for all the tips.

Even one of the above simple decoration ideas to help you save time will be valuable. I know it saves great time for me, and I think that I no longer want to go here for my son's birthday or my parents' anniversary From the rise of all the cake from, to decorate the cake always looks beautiful.

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