Are you thinking how far away we are from prehistoric ancestral paths and are they eating patterns? Consider how the earliest human beings developed and what they ate. They were hunter gatherers and did not evolve with the characteristics of carnivores. Humans are not made to rip animals and eat their meat. A wild cat such as a carnivore is a chew whose teeth do not rupture.
Human beings evolved from vegetarian creatures. Even our digestive system is not particularly suited for eating meat. Eating meat is a relatively recent development in human history, probably born of opportunity and necessity. Perhaps the earliest person observes carnivores that eat carnivorous foods and if they can not find natural foods that have become accustomed to foods such as vegetables, fruits, nuts, cereals,
But initially we emulate evolved creatures from herbivorous animals like monkeys. Even in the prehistoric heart, apes looked like humans, they would have been standing upright primarily and walking with their arms and hands. We naturally foraged, root and fruit, fruits and nuts for our food. We would have crushed stone nuts to see bananas at peeling apes, or to get with the meat of nuts.
We would have always lived more moments, eating food for food. Ultimately, hunting requires thinking and planning. Preparation is necessary to eat meat, the most important is fire. Until man discovered the fire, he was mainly vegetarian, and was living in a natural order of things. Eating vegetarians is a more natural way to eat, in addition to being healthier. It's in balance with the planet, it's a way to rule it and not conquer it.
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